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Bake cakes.
Assemble cakes with buttercream. Add supports in bottom cake. Apply rolled
fondant to cakes and stack.
Stamens: To
make stamens: arrange several white seedhead stamens so that the heads
are set at uneven levels. Cut in half and glue each half to a 28g wire
using Tacky glue. When dry color with yellow color.
Basic Franklin
Method (Lin Cook, and Frances McNaughton) |
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Roll fine
Platinum flower paste - allow surface to dry. |
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Take a small
ball of flower paste and insert a dry white 33g wire a distance almost
equal to the length of the short cutter. Squeeze firmly and roll back up
to the tip of the wire. |
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Flip rolled
out paste over, cut out petal: place cut out petal on face of DPM poppy
petal veiner. |
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Lay the paste
covered wire on the petal, cover with the back veiner and press very firmly.
This will fix the wire to the petal while veining it and removing the need
to thin the cut edge. Repeat with the long petal but only measuring
for slightly longer that the length of the spur. Place spur on DPM poppy
petal veiner leaving rounded petal section hanging off the narrow end of
the veiner. Place coated wire down spur, press very firmly with back veiner. |
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Coloring:
Dust short petal with chosen color while still soft. The short petals are
usually the same color as the spurs. Dip the petal into leaf glaze, drain
off as much as possible and immediately pat off the excess onto a tissue.
(NOT KITCHEN PAPER TOWEL). Put each petal to one side for a few seconds
for the alcohol to evaporate - the petals can then be handled without being
sticky. Pinch tip and base of petal and bend wires at right angles. |
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Dust the spur
of the long petal wtih the same color as the short petals. The rounded
section of the petal can be colored or left white. Widen rounded sections
of petal slightly with Jem petal veiner. Dip and blot as for short petal.
Spur: When
the alcohol has evaporated and the long petal can be handled, roll spur
between fingers and pinch base of rounded section together keeping the
wire in its original position. Holding the pinched base in one hand, gently
bend wire at right angle with other hand. Stroke rounded tip of petal back. |
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Assembly:
The short and long petals are placed around the stamen center alternately.
Tape two short
petals onto the stamen center using 1/4 width green florist tape. |
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Tape a long
petal in between and add another long petal and a short petal. Dampen the
outside edge of the rounded part of the long petal to stick to the previous
outside edge so that the joined edges point towards the stamens. Repeat
adding long and short petals until all five of each petal has been attached.
Remember to dampen both rounded edges of last long petal. When all petals
are in position, change to 1/2 width green florist tape and carefully tape
down stem. |
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Stroke spurs
into position and trim if required; ensuring top edges of long petals curve
back and short petals have pinched tips. Curve stem behind flower head
so flower faces forward. |